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The way I see it

by mirimiri

The way I see it

san fran

June 21, 2015 By miri Leave a Comment

SanFran5

SanFran1

SanFran2 SanFran3 SanFran4 SanFran6 SanFran7 SanFran8 SanFran9 SanFran10 SanFran11 SanFran12 SanFran13 SanFran14 SanFran15 SanFran16

(Ok so this post is about 6 months overdue.)

San Francisco, I love thee. You’d think having spent some time in NY last summer and living in London and Switzerland, I’d be completely spoilt on the foodie front. Well, SF was a total revelation. Here are my top tips:
Bread: Tartine in the Mission. Best. bread. ever. Reserve a bread in advance, do it. End of.
Vanilla ice cream:
San Francisco has the highest concentration of out-of-this-world vanilla ice cream in the world, honestly. Humphry Slocombe, Bi-rite Creamery and Xanath were all incredible. If you have to prioritise, go to Xanath who have 3 (THREE!) different vanilla flavours.
Japanese Izakaya: Izakaya Kou in Japantown
Greek lunch place (pictured): Souvla
Walk around Hayes Valley, lots of cool places to see!

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